Our garlic bulbs are grown locally between the rows of trees in our hazelnut orchard.  They are grown chemical free from certified organic cloves.  The German Hardy variety is a hard neck garlic bulb that produces large cloves with a distinctive garlic flavor that are excellent for sauteing or mincing raw into marinades and salad dressings.

When stored properly in a cool, dark location, our cured bulbs will maintain their taste and freshness for up to 9 months after harvest in July.  This means that you can use and enjoy them in both your winter stews and your spring salads.  This also means that you can order 5 or more bulbs to take advantage of our bulk order discount without fear of spoilage before you can use them.

Our regular price is $1 ea; however, customers can order our 5-pack for $4 or 80 cents each.